Whole Black Olives 4.1kg
Hojiblanca variety whole black olives preserved in brine, with an intense colour, rich flavour, and firm flesh.
Product Details
Brand
Ristoris
Origin
EU
Pack Size
3 x 4.1kg
Applications
Antipasto and cheese boards, pizza and focaccia toppings, braised meat and fish dishes, tapas, and table service.
About The Product
Hojiblanca variety whole black olives, preserved unpitted in brine with a deep colour and full, rich flavour that holds up across both hot and cold applications. The Hojiblanca variety is characterised by its firm, meaty flesh and a flavour profile that sits between mild and assertive — present enough to complement strong ingredients without overwhelming them.
The whole format retains more of the olive's natural texture and flavour than sliced or pitted alternatives, making it the better choice where the olive itself is a featured ingredient on the plate rather than a background component. Available through Sapori to delis, and food service businesses throughout Cape Town.
About Ristoris
Ristoris is an Italian food producer and distributor specialising in high-quality preserved and processed ingredients for professional kitchens. Based in Broni in northern Italy, the company produces and distributes a broad range of Italian specialities — preserved vegetables, tomatoes, sauces, legumes, grains, and gourmet ingredients — to food service operators including restaurants, caterers, pizzerias, and cafés worldwide. The range is deliberately wide, built around the practical needs of professional buyers who require reliable, consistent ingredients across multiple menu categories, with competitive yields and packaging formats suited to kitchen use.
Raw materials are rigorously selected, with a preference for Italian-origin produce wherever possible, and all processing is seasonal and from fresh product, carried out in factories certified to ISO, BRC, and IFS standards. Field-level quality checks are conducted directly at source before production begins. The company's Elite line sits at the top of the range, pairing the best available raw materials with modern processing techniques designed to preserve the natural character of each ingredient.
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International & local foods