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Italian tomato and basil sauce from Rodolfi. A simple, classic combination of diced Italian tomatoes and fresh basil from Parma. Ready to heat and serve in minutes.

Rodolfi

Tomato Sauce with Basil 400g

Authentic Italian green pesto from Rodolfi, produced in Parma and distributed by Sapori to Cape Town. Made with fresh basil and the most famous Italian cheese, preservative- and colorant-free, perfect for home use.

Rodolfi

Green Pesto 190g

Authentic Italian Red Pesto from Rodolfi, produced in Parma and distributed by Sapori to Cape Town. Made with tomatoes, basil, and Italian cheeses, perfect for adding rich Mediterranean flavour to home-cooked meals.

Rodolfi

Red Pesto 190g

Rodolfi Semi-Dried Tomatoes from Italy, distributed by Sapori for Cape Town homes and restaurants seeking authentic Mediterranean flavour. Seasoned with sunflower oil and herbs, perfect for antipasti, pasta, pizza, and gourmet dishes.

Rodolfi

Semi-dried Tomato 280g

Ortolina Classic Vegetable Tomato Sauce, produced in Italy and distributed by Sapori to Cape Town. Made with fresh tomatoes and vegetables, olive oil, and natural seasoning—ready to enrich pasta, soups, stews, and bruschette at home.

Rodolfi

Ortolina Classic Sauce 130g

Ortolina Spicy Vegetable Tomato Sauce, produced in Italy and distributed by Sapori to Cape Town. Classic vegetable tomato sauce with a hint of chili and paprika, ready to add a bold, authentic Italian flavour to home dishes.

Rodolfi

Ortolina Spicy Sauce 130g

Ortolina Red Pesto with Tomato, produced in Italy and distributed by Sapori to Cape Town. Mediterranean-style pesto made with tomatoes, cashews, and Parmigiano-Reggiano PDO, perfect for home cooking and appetizers.

Rodolfi

Ortolina Red Pesto Sauce 130g

A smooth, creamy Italian passata from Rodolfi. Lighter in consistency than a concentrated passata — ideal for simple sauces and ready to use straight from the bottle.

Rodolfi

Classic Passata 690g

A thick, partially concentrated Italian passata from Rodolfi. Denser than a standard passata for better kitchen yield, less reduction time, and a fuller flavour across professional preparations.

Rodolfi

Passata Pomarella 3kg

Whole peeled Italian tomatoes from Rodolfi, produced in Parma and distributed by Sapori to Cape Town. Each tomato is carefully processed and packed in its own natural juice for fresh, authentic flavour at home.

Rodolfi

Whole Peeled Tomato 400g

Italian double concentrated tomato paste from Rodolfi, produced in Italy and distributed by Sapori to Cape Town. Rich, vibrant red paste ideal for enhancing colour and flavour in home-cooked dishes.

Rodolfi

Tomato Paste Double Concentrate 130g

Italian double concentrated tomato paste from Alpino, produced in Italy and distributed by Sapori to Cape Town restaurants. Thick, richly flavoured paste ideal for enhancing colour, taste, and consistency in professional kitchens.

Rodolfi

Double Concentrated Tomato 400g

Rodolfi Chopped Tomatoes made from ripe Italian tomatoes and distributed by Sapori for Cape Town homes and kitchens. Fresh tomato pieces in natural juice, perfect for quick sauces, seafood dishes, and everyday Italian cooking.

Rodolfi

Tomato Polpa 400g

Premium Italian pizza tomato sauce from Rodolfi. A finely chopped tomato pulp designed for pizza, ready to use straight from the box.

Rodolfi

Pizza Sauce Bag in Box 10kg

A ready-to-use tomato sauce from Parma, seasoned with basil, onion and spices — designed to deliver a fully developed pizza flavour straight from the tin.

Rodolfi

Pizza Sauce Aromatised 4kg

Authentic Italian pizza sauce from Rodolfi, produced in Parma and distributed by Sapori to Cape Town. Made with 100% Italian tomatoes, basil, oregano, and onions—ready to spread for classic home pizza.

Rodolfi

Pizza Sauce Aromatized 400g

Italian spaghetti from Santa Lucia. A classic long pasta in a versatile round format, suited to a wide range of tomato, oil-based, and sauce-forward preparations.

Santa Lucia

Spaghetti Santa Lucia 500g

Italian linguine from Santa Lucia. A flat, narrow long pasta well suited to seafood sauces, pesto, and light vegetable-based preparations.

Santa Lucia

Linguine Santa Lucia 500g

Italian spaghettini from Santa Lucia. A thinner, more delicate version of classic spaghetti, well suited to light seafood sauces, olive oil-based preparations, and delicate broths.

Santa Lucia

Spaghettini Santa Lucia 500g

Italian mezzi ziti from Santa Lucia. A smooth, medium-length tube pasta well suited to tomato-based sauces, baked pasta dishes, and hearty meat-based preparations.

Santa Lucia

Penne Mezzi Ziti Santa Lucia 500g

Italian macaroni from Santa Lucia. A short, hollow curved tube pasta well suited to baked dishes, cheese-based sauces, and hearty everyday pasta preparations.

Santa Lucia

Macaroni Santa Lucia 500g

Italian tortiglioni from Santa Lucia. A large, ridged tube pasta with a spiral exterior well suited to chunky meat sauces, baked dishes, and robust tomato-based preparations.

Santa Lucia

Tortiglioni Santa Lucia 500g

Italian rigatoni from Santa Lucia. A wide, ridged tubular pasta well suited to meat ragùs, classic Roman sauces, and baked pasta preparations.

Santa Lucia

Rigatoni Santa Lucia 500g

Italian farfalle from Santa Lucia. A distinctive bow-tie shaped pasta well suited to light cream sauces, cold pasta salads, and vegetable-based preparations.

Santa Lucia

Farfalle Santa Lucia 500g

Italian tagliatelle from Santa Lucia. A classic flat ribbon pasta well suited to meat ragùs, butter-based sauces, and rich slow-cooked preparations.

Santa Lucia

Tagliatelle Pasta 500g